Description
First made in Italy by Egidio Galbani in 1882, Galbani has long been the number one cheese brand in Italy. For more than 130 years, Galbani cheeses have been delighting families all over Italy. Today, the timeless tradition of Galbani cheese is brought from Italy to the American table with the delicious taste of ricotta, mozzarella, fresh mozzarella, snack cheese, Italian-style slices and grilling cheese – all made and sold in the United States. Galbani cheese adds authentic Italian flavor to everything from pizza to specialty salads. It is perfect for your favorite pasta dishes like baked lasagna and ravioli, macaroni, pasta, noodles, penne, spaghetti, or decadent desserts like cheesecake and cannoli as well as in snacking favorites like smoothies, dips, mixed with fruit or spread on toast. Keto friendly, enjoy as a substitute for cottage cheese, sour cream, cream cheese or heavy whipping cream. Find Galbani Whole Milk Ricotta in the dairy section.
Highlights
- Galbani Ricotta Cheese made with Whole Milk
- America’s #1 ricotta cheese brand
- Italy’s #1 cheese brand
- Delicious, lower-fat alternative to heavy whipping cream
- Perfect substitute to cream cheese or cottage cheese
- Perfect for your favorite family dishes like baked lasagna, macaroni and cheese, baked ziti and spinach ravioli
- Enhance the flavor of any type of pasta like penne, shell pasta, manicotti, rigatoni, bow tie noodles and many more
- Found in the dairy aisle





























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